Event Details

Dress Code

Black Tie

Timings

18.15 Drinks reception - King George Suite

18.45 Dinner - Porter Tun

22.30 After party

01.00 Carriages (bar closes at 12.30pm)

Tickets Include

- Access to the drinks reception.

- Half a bottle of wine per person on your table. Non-alcoholic options are available upon request.

- A delicious three course meal.

Premium Tables Include

- A table of 10 in a premium position

- A branded logo on your dinner table

- A branded meeting point in the drinks reception

- Two bottles of champagne for your table

Menu

Starter

Pea and quinoa tartare, onion consomme gel, tempura enoki mushroom, mint oil, lemon pickled onions, fresh radish, pea shoots (VE)

Main

Charred chicken breast, grilled baby gem, smoked bacon jam, sweet potato terrine, roasted chicken gravy emulsion, sourdough crumb and fresh leaves

Dessert

Banoffee pie, salted caramel, torched banana, banana mousse, caramelised banana praline and tonka bean ice cream (V)

Coffee and Petit Fours

Allergies and Dietary Requirements

- If you do have an allergy or intolerance please inform a member of staff before you consume any food or drink who will do their best to advise you or ask for the advice of an Event Manager or Chef.

- Please submit your dietary requirements to awardsteam@markallengroup.com by Friday 15th September. We cannot ensure that we can accommodate any last minute requests if dietaries are confirmed to us after this date. Last minute requests will always be passed on to the venue, but they may not be accommodated.

Please Note:

- Complimentary seats are not offered to our finalists. All tickets will need to be purchased via our website.

- There will be a cashless bar in operation throughout the event for additional drinks.

- Any bookings for individual seats will be seated with other guests to make up tables of 10.

- Prices quoted exclude VAT

Please contact awardsteam@markallengroup.com for any inquiries about the ceremony.